Toasted BBQ Tofu Sandwich

Tofu Sandwich Recipe

Toasted BBQ Tofu SandwichFresh and filling plant-based sandwich, perfect for a vegan lunchbox. Firm tofu slices marinated in a sticky and smoky BBQ sauce and baked until the outside is crispy. This is sandwiched between two toasted slices of soft bread, fresh lettuce and carrot, and finished off with a layer of creamy mayonnaise. If you don’t love tofu already then … Read More

How to Cook Granola


How to cook granolawith a simple granola recipeThis granola packs hearty oat base with nutritious poppy seeds, hazelnuts and almonds. All combined with sweet maple syrup, rich dark chocolate and sticky dates. Granola is such a versatile food. Most commonly combined with milk or yogurt and fruit for breakfast, but also makes a great snack or dessert option.  In our house … Read More

Tofu Kebab

tofu kebab

tofu kebabsFirm tofu marinated in a middle eastern inspired yogurt sauce. Spiced with smoky paprika, cumin, garlic powder, turmeric, salt and pepper. With a hint of zesty lemon juice and fresh red onion and peppers. Ever been invited to a BBQ and had no idea what vegan BBQ food you can take so that you’re not nibbling on bread and salad … Read More

Cream Cheese Bagels

vegan cream cheese bagel

cream cheese bagelsThe ultimate in quick and easy plant-based lunch recipes. These dairy-free Cream Cheese Bagels combine smooth plant-based cream cheese with crunchy grated carrot, tangy red onion, and garlic powder. Whip these creamy bagels up in less than 5 minutes for a quick and simple plant-based lunch.  The veggie cream cheese takes minutes to put together and can be stored … Read More

Tempeh Fajita Bowl

Tempeh Fajita

tempeh fajita bowlGet the feel of summer with this healthy Tempeh Fajita Bowl. Fragrant rice infused with lemon juice and herbs. The fajita mix is made with crunchy bell peppers, red onion, sweetcorn, and meaty tempeh. All cooked in a smoky rub with a gentle spice and a zesty flavour.  This really is an ideal summer recipe for when the you … Read More

Chickpea Enchiladas

chickpea enchiladas

CHickpea EnchiladasFilling and comforting with a slight kick of spice. These Chickpea Enchiladas are made with a mixture of onion, peppers, sweetcorn and chickpeas in a rich tomato based sauce. All wrapped in a soft tortilla and baked. I know that this is probably the furthest thing from a traditional enchilada. I guess this is more of a quick and simple … Read More

Chocolate and Blueberry Baked Oats

Baked Oats

CHOCOLATE AND BLUEBERRY Baked OatsThese Baked Oats combine sweet chocolate with fresh blueberries and a hearty oat base to make a delicious breakfast, snack or dessert that is baked until gooey in the middle with a crispy caramelised crust. This were the first baked oats I ever made and the first oat recipe I ever loved! Before this I hated oats … Read More

Lentil Bolognese

Lentil Bolognese

Lentil BologneseFresh onions and mushrooms in a rich tomato based bolognese sauce that has been simply spiced with pepper, mixed herbs and garlic. Add nutritous red lentils for a hit of protein and combine it all with spaghetti noodles for a filling and healthy family dinner. This Lentil Bolognese has it all – its cheap, filling, easy and so tasty. Even if you’re … Read More

Chocolate and Oat Cookies

chocolate and oat cookies

dark Chocolate and oat cookiesThese sweet and chunky dairy-free chocolate and oat cookies are everything you could want in a simple and easy dessert. Sticky maple syrup and smooth dark chocolate chunks give the sweetness. While the oats give a heartiness and chunky texture to the cookies. Cookies are one of the best sweet treats so it’s even better that they … Read More

Tofu Scramble

tofu scrambleThis simple and delicious one pan dish made with soft crumbled tofu, and fresh red onion and red bell pepper. This is then spiced with a fragrant mix of turmeric, paprika and garlic powder. This tofu scramble makes the perfect addition to any breakfast, brunch or lunch.  It’s simple, tastes delicious and the little ones love it – honestly, my … Read More